Picadillo Stuffed Peppers made about 14
2 tablespoons olive oil
2 small red onions chopped
1 clove garlic chopped
1 package "sazonador" Aji Panca Sin Picante see note below
2 pounds ground beef (Prather of course)
4 hard boiled eggs
handful chopped green olives
14 squat red peppers or zucchini rounds - the peppers at the market right now are abundant!
We served these with Pastel de Papas - which is basically scalloped potatoes using evaporated milk, eggs and cheese and some steamed romano beans that we then tossed in a pan with some garlic butter - muy bueno!
Don't worry - dessert is next - Tres Leches Cake - oh yes we did!