When you are busy working, but want a home cooked meal - it is just the best to be able to pull your own out of the freezer. This is my chili that I made a couple months ago and tonight I thought I would do it as tostadas. I fried a corn tortilla (flour works too) and then add some shredded lettuce. Next pile on the hot chili and then cheese, sour cream, guacamole, salsa - cooked beans if you have them - and hello dinner!
Saturday, June 15, 2013
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