pre-mixing |
Yes, I get it - it's on every menu - but this one is wonderful - really the best I've ever had - and I ate it at least 3 times when I was visiting in Phoenix at La Grande Orange - they were kind enough to share the recipe and I will be making this one again! Kale, quinoa, sunflower seeds, grapes, bell peppers and manchego cheese - what is not to love?!
Served with my favorite Tuna Tacos at Chelsea's Kitchen in AZ |
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